Moghrabiye is the Lebanese version of couscous and the largest version of it in the Middle East. The beads are made from durum wheat semolina and mixed with water then rolled to form the small balls.

A scrumptious Moroccan delicacy and one of the most elegant and refined dishes in the Arab-Andalusian cuisine.

This delicious juicy chicken is marinated overnight in a succulent garlic sauce then baked until beautifully tender with zesty lemon wedges. The aroma that fills the air will captivate your taste buds and the outcome is simply a treat!

This is a gorgeous traditional Greek soup that is healthy and delicious. Avgolemono refers to a an egg lemon mixture used in many other Greek dishes to add a bright fragrance and to enhance the taste. Simple comfort in a bowl!

This oven roasted chicken is juicy and bursting with flavor. Marinated overnight, cooked until tender then served with a luscious creamy green sauce, it is incredibly succulent and a delight to savor!

Lightly seasoned chicken breasts are pan seared then topped with a luscious sweet cherry sauce. The perfect delightful meal for the special occasion!

A beautiful aromatic Curry that is mild and comforting. Chicken pieces are cooked until tender and sweet butternut squash chunks melt beautifully through the sauce creating an explosion of flavors for your taste buds!

A Hungarian dish where the chicken is cooked until tender in a delectable flavorful paprika sauce. It is the ultimate comfort food for cold rainy weather!